Leek and potato soup with chervil oil
OR
Ham hock, mustard and fresh herbs terrine, homemade chutney and focaccia crisps
Roast chicken breast, Prosecco and wild mushroom sauce, herb potato cake and glazed root vegtables
Caramelised onion tart tatin, herb goats cheese mousse and spring salad
Chocolate brownie, vanilla bean ice cream and chocolate sauce
